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Chef looking at the screen with Restoreks kitchen display
Core Solutions

Paper Tickets Are History — Digital Kitchen Display

Replace paper tickets with a kitchen display system that routes orders by station, keeps timing visible and reduces kitchen confusion during rush hours.

Grill Station4 active
Target: 10 min
#10892:45
Table 12
Adana Kebab x2
Lentil Soup x1
#10880:30
Table 5
Grilled Meatballs x3
Rice x3
NEW ORDER
#10875:12
Takeout
Lahmacun x5
SLA Exceeded!
#10861:15
Table 8
Pide x2
Ayran x2
Today: 47 ordersAvg. Time: 7:30
READY ✓
BUMP →

Smart Routing

Orders Automatically Go to the Right Station

Each product category knows which station it will be prepared at. When an order is placed, items are automatically routed to the relevant station's KDS screen.

Order #1089

Adana Kebab, Caesar Salad, Lemonade, Künefe

AUTO SPLIT

Grill

Meat, chicken, meatballs — grill and BBQ items

Adana Kebab x2

Cold Kitchen

Salads, appetizers, cold starters

Caesar Salad x1

Bar

Beverages, cocktails, hot drinks

Lemonade x2

Pastry

Desserts, cakes, bakery items

Künefe x1
Performance Tracking

Preparation Time Is Measured for Every Order

The time from when an order hits the KDS screen to when it's marked "Ready" is automatically measured. Orders exceeding the target time turn red and trigger audio alerts. Continuously improve kitchen efficiency with daily, weekly and station-based performance reports.

10 min

Target Time

Your defined target preparation time

7:30

Average

Today's average preparation time

3:15

Fastest

Today's fastest order

2

SLA Breach

Number of orders exceeding target time

Features

A Measurable Kitchen Operation Built Around Stations

Bump-Bar & Touchscreen

Kitchen staff can manage orders even while wearing gloves. Mark "Preparing" and "Ready" with a single bump-bar key press. Large, clear buttons on touchscreen. Error-free use even with oily and wet hands.

BUMP →
RECALL ←
RUSH ⚡
ALL DAY

Course / Service Order

Main course starts when starters are ready. Waiter serves at the right time. Support for up to 7 courses for fine dining restaurants.

1. Starter
2. Main Course
3. Dessert

Rush & VIP Priority

Mark urgent orders as 'Rush'. VIP table orders are shown with priority.

Performance Reports

Average preparation time, station-based efficiency, SLA breach rate reported.

Real-time Notifications

Audio alert for new orders. Red flashing and alarm on SLA breach.

0

Lost paper tickets

4

Station support

7

Up to courses

Digitize Your Kitchen

Run a kitchen flow where every ticket lands in the right station, every delay is visible and every handoff is easier to manage.

Any tablet/monitor Bump-bar support Station-based routing

Real product screens

Restoreks kitchen display: tickets in New, Preparing and Ready columns
Restoreks kitchen display: tickets in New, Preparing and Ready columns

Highlights

0

Lost paper tickets

4

Station support

7

Up to courses

Any tablet/monitor
Bump-bar support
Station-based routing

Frequently Asked Questions

What is a kitchen display system (KDS)?

Kitchen Display System is a system that displays orders digitally on a screen in the kitchen. Instead of paper tickets, it offers a digital, trackable order flow.

How does station-based routing work?

Each product category knows which station it should be prepared at. When an order is placed, items are automatically routed to the relevant station's screen.